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Do more classic cocktails, is my #1 resolution for the blog this year. As much as I love, and have no plans to cease, inventing original recipes, perhaps I should ease up on bedeviling you all with my illimitable tipple perspicacity (resolution #2: consult thesaurus more) for the sake of some insightful, happy hour convo-worthy history lessons on drinks that have stood the test of time, or haven’t but deserve as much. Plus, discuss how to make said vintage drinks at their finest, a la The World’s Greatest Cosmopolitan. (Resolution Trois: I am the greatest!)

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